3rd annual Walters BBQ
We seemed to have gotten busy on the day of the event but we snapped a few pictures leading up to it
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Date: 06/23/2007
Owner: Gallery Administrator
Size: 10 items
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dsc00241
Trip to Sams. Got all the meat and few other things.
Date: 06/21/2007
Views: 131
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A cooler load of meat. Turned out to be 145lbs
Date: 06/21/2007
Views: 122
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List in hand
Date: 06/21/2007
Views: 112
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No that's not Chicken. That's fat from the butcher's bone barrel. A quick way to season a pit
Date: 06/22/2007
Views: 158
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Hmmm, maybe the door is a little warped from the heat?
Date: 06/22/2007
Views: 143
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Notice the temps? It's 400+ degrees in the pit. Yikes! That's a quick seasoning of the pit
Date: 06/22/2007
Views: 141
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Hmmm. Hi temps, lots of grease, plenty of oxygen. Oh yeah, FIRE!!!!!
Date: 06/22/2007
Views: 151
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The grease was draining down into the firebox and igniting. Ooops! Need to put a splash guard in I guess
Date: 06/22/2007
Views: 136
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Chuck, my sous chef. Hooray for Chuck and his high tolerance to heat
Date: 06/22/2007
Views: 116
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Dee
Dee, Reagan's inside helper. Without Dee & Chuck we'd been toast
Date: 06/22/2007
Views: 142
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